Experts

Folusho Morenike David-Abraham

Professor of Food Science and Nutrition, EBSU

About the Expert

Expertise

Formulating Foods From Orphan Crops

Expert Bio

Education & Certifications

Prof. David-Abraham holds a PhD in Food Science and Technology from Enugu State University of Science and Technology Enugu, which she obtained in 2008.

Career & Expertise

She is a Professor of Food Science and Nutrition at the Faculty of Agriculture, Ebonyi State University, Abakaliki. She was also the Dean of Agriculture in the same institution between 2013 and 2018. Her current research effort is centred on formulation of foods from orphan crops.

She served as the Chairman of Association of Deans of Agriculture in Nigerian Universities from 2015 – 2018. She is a member of the Nigerian Institute of Food Science and Technology.

Skills Utilisation

She can offer relevant insight on food science and nutrition.

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